From the 18h to the 21st September

Green tomatoes gaspacho / Goat cheese spring roll / Herbs oil

or

Celery and hazelnut cream / Foie gras mousse / Ciabatta bread

—

Poached cod / Cabbage / Shell / Amaretto sauce

or

 Veal breast with tonka nut /Confite potatoes / Green cabbage / Lime gel

or

Vegetarian bouillabaisse / Seaweed / Paprika mayonnaise  (vegetarian)

—

Breton biscuit / Roasted plum / Vanilla mousse

or

Chocolat souffle / Milk jam ice cream

—

Selection of Cheeses from Bruand Fromagerie 12-